"Fifteen years after his [Mark Overbay's] trip to Zimbabwe, I’m spending time with Overbay in his pristine production facility off a less-traveled road in Durham, North Carolina. He’s teaching me how he makes nut butters—before I try it myself at home."
-"How Big Spoon Roasters Makes Some of the Country's Best Nut Butters," Joanna Sciarrino, Bon Appetit Magazine
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