National Geographic Profiles Durham BBQ Pitmaster Ed Mitchell

Eater highlighted a preview of a National Geographic miniseries, "EAT: The Story of Food," which will profile Durham barbecue Pitmaster Ed Mitchell,

Food Writer Nathan Fong Raves About Durham

Food writer Nathan Fong visited Durham and had a glowing review of his time spent at the King's Daughter's Inn, Ed Mitchell's 'Que, the Durham Farmers' Market and the American Tobacco Campus on the Rush on Shaw TV.

Food + Wine Recommends Ed Mitchell's 'Que

"Baseball and barbecue are North Carolina," says legendary pit master Ed Mitchell, who is opening his new barbecue joint next to the Durham Bulls baseball field in time for the season."

"Raleigh-Durham Guide: Amazing Barbecue and Pig's Head Croquettes," Gina Hamadey, Food + Wine