"Right now, though, no one is doing plow-to-pint quite like Fullsteam Brewery, based in the old tobacco town of Durham, North Carolina...Wilson and his team are redefining Southern beer, one experiment at a time. Our favorite of the bunch: First Frost, a winter warmer ale that takes its tart flavor from a combination of farmed and foraged North Carolina persimmons."
"50 States, 50 Beers We Love" Serious Eats
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