Tuesday, October 20, 2015

Michael Maller of Vin Rouge and Mateo recognized as Sherry Ambassador

"Upon opening Mateo, his wine list, specifically the Sherry section, caught the attention of Food & Wine magazine and Mateo was recognized as one of the best new places in the US to drink wine in 2012.  Then, in 2013, the extensive Sherry program at Mateo helped encourage Eric Asimov to write an article for The New York Times about the food and wine culture in "The Triangle" of North Carolina."

—"Meet Sherry Week Ambassador Michael Maller"  Staff, Sherry Wines, US

No comments:

Post a Comment