"When it comes to the hotel scene of Durham, North Carolina, we think the forthcoming 21c Museum Hotel in downtown will have the artsy boutique hotel game on lock."
— "21C Museum Hotels Will Shake Up the Durham Hotel Scene Next Year," Hotel Chatter
Friday, October 24, 2014
Wednesday, October 22, 2014
Chronicle of Higher Education Profiles Durham's Research Parks
Durham's tech, research, and education were the subject of a profile, "Seeking Hip Worker Environs, Universities Remake Research Parks," by Paul Baskin in The Chronicle of Higher Education on October, 21, 2014.
Friday, October 17, 2014
Durham Artisan Featured in Food & Wine
Durham Artisan Mark Overbay of Big Spoon Roasters was featured in the November, 2014 edition of Food & Wine Magazine in a profile on "Thanksgiving from America's Best Artisans.".
Wednesday, October 15, 2014
Esquire Recognizes Rose's as Best New Retail
"Rose's Meat Market and Sweet Shop in Durham, North Carolina, is a culinary love story for the ages: A brilliant craft butcher, Justin Meddis, and his wife, Katie, a genius pastry chef, open a his-and-hers retail store."
—"The Best New Food in America, 2014," Josh Ozersky, Esquire
—"The Best New Food in America, 2014," Josh Ozersky, Esquire
Wednesday, October 8, 2014
Tasting Table Profiles Rose's Meat Market & Sweet Shop
"The interplay between sweet and savory has never seemed more natural..."
"A Sweet and Savory Affair," Justin Bolois, Tasting Table
"A Sweet and Savory Affair," Justin Bolois, Tasting Table
Monday, October 6, 2014
Al Jazeera Profiles Durham Blues
"John Dee Holeman is blue. His peaked cap, pressed shirt and high water work pants are all shades of indigo, setting off the dark walnut-brown of his skin. The 86-year-old sits attentively in a metal chair on the roof of a barbecue restaurant in downtown Durham, North Carolina."
"Mo' Better Bluesmen," Tom Maxwell, Al Jazeera America
"Mo' Better Bluesmen," Tom Maxwell, Al Jazeera America